COSTA RICAN SAUCES, ENJOY THEM!
JAMBO SAUCES
“Jambo” is a very special word in the East African language of Swahili. It’s both a friendly greeting and a courteous response. If an East African were to say to you, “Jambo?”, it would mean “How are you?”. And if you were to reply “Jambo” it would mean, “I am very well.” We think it also makes a fine brand. These are 100% Costa Rican products created for Café Britt under the strictest standards of quality. Wondering how they taste? You have only to say “Jambo” to answer your own question – very well!
LIZANO SAUCES
You can’t think of Costa Rican food without thinking of Lizano. Since 1920 this mild salsa with its original recipe has been the hallmark of “tico” cooking. A result of carefully selected vegetables and natural condiments, the unique flavor of Lizano is slightly sweet and mainly spicy. Ticos put it in almost every dish including the famous gallo pinto and tamales, but it is particularly ideal to spice up your favorite steak, salsas, soups, hamburgers or beans. It also works great as a marinating salsa for beef, chicken, pork or fish. Try it once and you’ll be hooked!
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